A Great Basket For A Great Cause

Here’s another Bringing You Baskets and Faithful Foods designed basket picked up at Crave for a Fundraiser for the Gary Sinese Foundation by Columbia City Ballet.  Dancing for such a special cause!

crave red white and blue basket

Heidi’s Frosted Cranberry Salad

Print Recipe
Heidi's Frosted Cranberry Salad
Course Dessert
Prep Time 10 minutes
Cook Time 20 minutes
Passive Time 2 hours
Servings
servings
Ingredients
  • 1 package Strawberry Gelatin 6 oz
  • 1 can Whole Berry Cranberry Sauce 16 oz
  • 1 can Crushed Pineapple (drained) 20 oz
  • 1 package Festive Cranberry Orange with Pecans Incredible Spreadable Dessert Dip Mix
  • 8 oz Regular or Reduced Fat Cream Cheese softened
  • 8 oz Regular or Fat Free Whipped Topping
Course Dessert
Prep Time 10 minutes
Cook Time 20 minutes
Passive Time 2 hours
Servings
servings
Ingredients
  • 1 package Strawberry Gelatin 6 oz
  • 1 can Whole Berry Cranberry Sauce 16 oz
  • 1 can Crushed Pineapple (drained) 20 oz
  • 1 package Festive Cranberry Orange with Pecans Incredible Spreadable Dessert Dip Mix
  • 8 oz Regular or Reduced Fat Cream Cheese softened
  • 8 oz Regular or Fat Free Whipped Topping
Instructions
  1. Dissolve gelatin in 2 cups boiling water. Stir in cranberry sauce until dissolved. Add crushed pineapple. Pour mixture into a shallow pan, 1 1/2- to 2-inches deep. Chill until firm. Blend cranberry orange dip mix into cream cheese then fold in whipped topping. Frost congealed gelatin with mixture; chill several hours. Serve as a salad with an entree or for dessert.
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